/ COMPOUND
kahweol
Molecular ID 114778Formula C20H26O3MW 314.48 food sources
Molecular structure
Receptor binding
Measured in literature · peer-reviewed · how this compound interacts with biological receptors
TAS2R43bitter tasteagonistpeer-reviewed
TAS2R46bitter tasteagonistpeer-reviewed
Foods containing this compound
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.



