/ COMPOUND
Kaempferol 3-O-rhamnosyl-rhamnosyl-glucoside
Molecular ID 157009737Formula C33H40O19MW 740.713 food sources
Molecular structure
Foods containing this compound

Capers, canned
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Capers, canned
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Rosemary, fresh
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Common sage, fresh
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Common thyme, fresh
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Italian oregano, fresh
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Capers
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Thyme, fresh
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Capers, canned
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Thyme, fresh
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Rosemary, fresh
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Capers, canned
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Thyme, fresh
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Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.