carbon monoxide
Molecular structure
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
Biochemical reactions
Metabolic reactions from curated biochemical databases · peer-reviewed
1,2-dihydroxy-5-(methylsulfanyl)pent-1-en-3-one + O2 = 3-(methylsulfanyl)propanoate + CO + formate + 2 H(+)
quercetin + O2 = 2-(3,4-dihydroxybenzoyloxy)-4,6-dihydroxybenzoate + CO
3-hydroxy-1H-quinolin-4-one + O2 = N-formylanthranilate + CO + H(+)
CO + 2 oxidized [2Fe-2S]-[ferredoxin] + H2O = 2 reduced [2Fe-2S]-[ferredoxin] + CO2 + 2 H(+)
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
Research papers
27 peer-reviewed papers reference this compound · top-cited shown
Foods containing this compound
No ingredients yet reference this CID. The enrichment fleet populates this continuously.
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.