4-coumaric acid
Molecular structure
Mass spectrum
A real measured fragmentation pattern · 1 of 236 experimental spectra
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
Bioactivity signal
Structure-activity model estimate · not measured
Foods containing this compound
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.


![Orange [Blood], pure juice](https://images.openfoodfacts.org/images/products/000/002/939/8003/front_en.3.400.jpg)


![Wine [Red]](https://upload.wikimedia.org/wikipedia/commons/a/af/Red_and_white_wine_in_glass.jpg)




![Apple [Dessert], peeled](https://upload.wikimedia.org/wikipedia/commons/a/a6/Pink_lady_and_cross_section.jpg)





