Molecular structure
alpha-Ylangene
Foods containing this compound










Laurus nobilis is an aromatic evergreen tree or large shrub with green, glossy leaves, native to the Mediterranean region. It is one of the plants used for bay leaf seasoning in cooking. It is known as bay laurel, sweet bay, bay tree (esp. United Kingdom), true laurel, Grecian laurel, laurel tree or simply laurel. Laurus nobilis figures prominently in classical Greek, Roman, and Biblical culture.







cocktail

cocktail


spice obtained from the inner bark of several tree species from the genus Cinnamomum
spice made from dried flowers of clove (Syzygium aromaticum)

edible berry of a flowering plant in the family Vitaceae
female flowers of Humulus lupulus

Spice made from flower buds

Species of plant used as a spice
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.