/ COMPOUND
fraxetin
Molecular ID 5273569Formula C10H8O5MW 208.172 food sources
Molecular structure
Mass spectrum
A real measured fragmentation pattern · 1 of 175 experimental spectra
◆ measured · gnpsPositive70 peaks
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
sourtaste · measuredphenolicpredicted
Biochemical reactions
Metabolic reactions from curated biochemical databases · peer-reviewed
fraxetin + reduced [NADPH--hemoprotein reductase] + O2 = sideretin (reduced form) + oxidized [NADPH--hemoprotein reductase] + H2O + H(+)
scopoletin + 2-oxoglutarate + O2 = fraxetin + succinate + CO2
Foods containing this compound
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.