/ COMPOUND
allantoate
Molecular ID 5287444Formula C4H7N4O4-MW 175.121 food source
Molecular structure
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
odorlesspredicted
Biochemical reactions
Metabolic reactions from curated biochemical databases · peer-reviewed
allantoate + H2O = (S)-ureidoglycolate + urea
(S)-allantoin + H2O = allantoate + H(+)
allantoate + H2O + 2 H(+) = (S)-2-ureidoglycine + NH4(+) + CO2
productview reaction →
allantoin + H2O = allantoate + H(+)
Foods containing this compound
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.