/ COMPOUND
1-(2,6,6-trimethylcyclohex-2-en-1-yl)but-2-enone
Molecular ID 5366077Formula C13H20OMW 192.303 food sources
Molecular structure
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
mintaroma · measuredplumaroma · measuredrosearoma · measuredapplearoma · measuredberryaroma · measuredblackaroma · measuredgreenaroma · measuredlemonaroma · measuredsweetaroma · measuredwoodyaroma · measuredfloralaroma · measuredfruityaroma · measuredcurrantaroma · measuredbalsamicaroma · measuredfragrantaroma · measured
Receptor binding
Measured in literature · peer-reviewed · how this compound interacts with biological receptors
hOR2T10olfactory (smell)agonistpeer-reviewed
hOR5AC2olfactory (smell)agonistpeer-reviewed
hOR2T34olfactory (smell)agonistpeer-reviewed
hOR2M4olfactory (smell)agonistpeer-reviewed
hOR1L3olfactory (smell)agonistpeer-reviewed
hOR2G2olfactory (smell)agonistpeer-reviewed
Foods containing this compound
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.