/ COMPOUND
α-aminobutyric acid
Molecular ID 6657Formula C4H9NO2MW 103.122 food sources
Molecular structure
Mass spectrum
A real measured fragmentation pattern · 1 of 73 experimental spectra
◆ measured · massbankpositive6 peaks
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
sweettaste · measuredodorlessaroma · measuredcaramelicaroma · measuredodorlesspredicted
Foods containing this compound
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.