nitrite

Watermelon (Citrullus lanatus, family Cucurbitaceae) is a vine-like (scrambler and trailer) flowering plant originally from southern Africa. Its fruit, which is also called watermelon, is a special kind referred to by botanists as a pepo, a berry which has a thick rind and fleshy center (mesocarp and endocarp). Pepos are derived from an inferior ovary, and are characteristic of the Cucurbitaceae. The watermelon fruit, loosely considered a type of melon – although not in the genus Cucumis – has a smooth exterior rind (green, yellow and sometimes white) and a juicy, sweet interior flesh (usually deep red to pink, but sometimes orange, yellow and even green if not ripe).

meat dish

fruit of the cantaloupe plant

salt-cured beef product

salt used in food preservation

Traditional Korean dish of fermented vegetables

meat dish

type of plant species with edible, often red, berry fruit

fruit of the cantaloupe plant

avocado cultivar

apple cultivar

Korean side dish of fermented vegetables

Edible plant part consumed as food