Steps
- 1.
Smoked Salmon Canapés (Russian zakuski tradition): Provides the central protein element with balanced smokiness
- 2.
Lox Bagel (Jewish-American deli culture): Cold-smoked version creates silky texture and delicate flavor
- 3.
Smoked Salmon Sushi (Sake Sushi) (Japanese fusion cuisine): Hot-smoked salmon adds Western flavor profile to nigiri