Key Parameters
Temperature
°C - °C
Equipment
Gourd containersWooden stirring sticksMuslin cloth
Steps
- 1.
Fura da Nono (Northern Nigeria): Base for millet porridge pairing
- 2.
Lait Caillé (Mali): Breakfast staple with honey
- 3.
Kossam (Chad Basin): Condiment for starchy dishes