Steps
- 1.
Zhingyalov Hats (Artsakh region): Thin lavash serves as the perfect pliable wrapper for wild herb fillings
- 2.
Lavash-wrapped Khash (Armenian Highlands): Underground baking creates the ideal texture for soaking up rich bone broth
- 3.
Tandoori Lavash Tacos (Modern fusion cuisine): Smoky tonir notes complement spiced fillings in contemporary street food
The Science
Primary Reaction
Maillard Reaction