What You Need to Know
Bacon-wrapped foods are foods that are prepared by being covered in bacon. They may be baked, fried, or grilled. Popular bacon-wrapped dishes include angels on horseback, devils on horseback, and pigs in blankets. Bacon has long been used for barding roasts, especially game birds.
Key Parameters
Equipment
skewers (for securing)basting brushwire rack (for even cooking)
Steps
- 1.
Angels on Horseback (United Kingdom): Bacon protects delicate oysters during cooking
- 2.
Rumaki (Polynesia/Tiki culture): Bacon adds fat and flavor to chicken livers
- 3.
Bacon-Wrapped Dates (Spain): Bacon provides savory contrast to sweet dates