What You Need to Know
Fameal is a general word for a food product, used by Non-governmental organizations (NGOs), in programs to feed the hungry as a part of the Agricultural Act of 1949. The food product is made up of a wheat-soy meal blend or a cornmeal-soy blend. This food is distributed, often aided by volunteers, in the Caribbean and West Africa.
Steps
- 1.
Fameal porridge (West Africa): Base for nutrient-fortified breakfast staple
- 2.
Fameal-enriched tortillas (Caribbean): Protein enhancement in traditional flatbreads
- 3.
Emergency ration bars (International aid programs): Calorie-dense food product for disaster relief