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Ingredient
Cultivar of apple
Cultivar of apple
Derived from this ingredient's compounds · measured taste classes
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
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Peel, core, and spiral-slice apples in seconds — pie prep
Apple wood — mild, sweet smoke for poultry and pork
Compact sous vide circulator with app — Bluetooth control, 1100W
Enameled Dutch oven for braising, bread baking, stewing
“Fermentation of media supplemented with native and enzyme-treated oat β-glucans increased the relative abundance of Enterococcus and attenuated pro-inflammatory cytokine production (IL-1β, IL-6, TNFα) in immature dendritic cells”
fermentation of media supplemented with native and enzyme-treated oat β-glucans → attenuates → pro-inflammatory cytokine production (IL-1β, IL-6, TNFα) in immature dendritic cells
“Intestinal tissue from control, but not from Gln-supplemented, animals responded to E. coli with a significant increase in mucosal cytokine mRNA (IL-1β, IL-6, transforming growth factor-β and IL-10).”
glutamine (Gln) supplementation → reduces → mucosal cytokine mRNA expression
“Palmitic acid induced an upregulation of IL-6, TNF-α, IL-1β secretions, accompanied by NF-κB nuclear translocation and activation.”
palmitic acid → induces → production of proinflammatory cytokines (IL-6, TNF-α, IL-1β)
“This induced induction of pro-inflammatory cytokine (IL-8) and anti-inflammatory (IL-10) by L. paracasei ssp.paracasei F19, L. plantarum 2592 and Pediococcus pentosaceus 1.”
Lactobacillus strains → induce → pro-inflammatory cytokine (IL-8) and anti-inflammatory (IL-10)
“On the other hand, only Lc1505 and Lc431 were able to improve activity of and cytokine production by alveolar macrophages.”
Lactobacillus casei CRL431 → improves → activity of and cytokine production by alveolar macrophages