Ingredients
1 cup butter
1 14 cups confectioners' sugar
1 12 cups flour
14 teaspoon salt
12 teaspoon cinnamon
12 teaspoon nutmeg
34 cup oats
1 tablespoon vanilla
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Pre-mixed cinnamon sugar — churros, donuts, toast, French toast
Home cotton candy maker — spun sugar, flavored flosses
Compact cotton candy spinner — party fun, flavored sugar
Adjustable stand — hold cookbook or tablet at eye level while cooking
Cinnamon syrup — autumn cocktails, horchata, lattes, French toast
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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heat oven to 300 degrees . beat butter until creamy. sift together 3/4 cup confectioner's sugar, flour, salt, cinnamon and nutmeg. gradually add to butter. blend well. stir in oats. blend in vanilla and nuts. mix well about 5 minutes. shape to form small balls. place on ungreased cookie sheets. bake 25 minutes. remove from sheets. while hot sprinkle with 1/2 remaining sugar. cool and sprinkle again.