Ingredients
1 lb ground beef
10 12 ounces cream of mushroom soup (one can)
1 teaspoon salt
1 teaspoon pepper
1 lb tater tots (about half a bag of Ore-Ida Brand)
12 onion (optional)
Method
Sources
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Recipe1M+
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Grow shiitake on a log — fresh shiitake in your kitchen
Grow oyster mushrooms at home — harvest in 10 days, 2 crops
Grow lion's mane mushrooms — seafood-like texture, brain-boosting
Concentrated mushroom umami — stocks, rubs, seasoning blends
Rendered beef fat — fries, deep frying, high-heat searing
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pre-heat oven to 450. brown the ground beef in a skillet until thoroughly cooked. drain off excess grease. transfer ground beef back into skillet and add the can of cream of mushroom soup, salt and pepper; stir until mixed evenly. pour beef mixture into casserole dish and add tater tots to the top, spreading an even layer. bake for 35 minutes. enjoy! *ground the beef with the onion; chopped. tastes really good with the onion but i've left it out for friends with onion allergies and i still love it!