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Double-burner cast iron griddle — pancakes, bacon, eggs, burgers
Round rings for perfectly shaped fried eggs and small pancakes
Inventive pastry — compost cookies, crack pie, cereal milk soft serve
Global weeknight cooking — bold flavors, efficient technique
Rotating stand for smooth cake frosting and decorating
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Double-burner cast iron griddle — pancakes, bacon, eggs, burgers
Round rings for perfectly shaped fried eggs and small pancakes
Inventive pastry — compost cookies, crack pie, cereal milk soft serve
Global weeknight cooking — bold flavors, efficient technique
Rotating stand for smooth cake frosting and decorating
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Mix together dry ingredients. Combine egg, orange juice, water and oil. Add liquid to dry ingredients, stirring just until moist. Let mixture rest for 30 seconds. Spoon or pour batter onto greased, hot griddle. Cook pancakes on the first side until bubbles appear on upper surface. Turn over and cook until bottom is golden.