Name: Grilled Salmon With Indian Spices And Raita
Cuisine: International
Ingredients: 1/2 cup coarsely chopped peeled fresh ginger; 1/4 cup vegetable oil plus more; 1 tablespoon plus 1 teaspoon garam masala; 2 garlic cloves, coarsely chopped; 2 teaspoons ground coriander; 1 1/2 teaspoons ground cumin; 1 2-pound center-cut piece of boneless salmon fillet, skin on; Kosher salt and freshly ground black pepper; 1 cup plain whole-milk yogurt; 3/4 cup finely chopped peeled, seeded cucumber; 2 tablespoons finely chopped fresh cilantro, plus more for garnish; 2 scallions, finely chopped; 1 tablespoon fresh lime juice; Ingredient info: Garam masala, an Indian spice mixture, is available in the spice section of better supermarkets and at Indian markets.

Ingredients

1/2 cup coarsely chopped peeled fresh ginger

1/4 cup vegetable oil plus more

1 tablespoon plus 1 teaspoon garam masala

2 garlic cloves, coarsely chopped

2 teaspoons ground coriander

1 1/2 teaspoons ground cumin

1 2-pound center-cut piece of boneless salmon fillet, skin on

Kosher salt and freshly ground black pepper

1 cup plain whole-milk yogurt

3/4 cup finely chopped peeled, seeded cucumber

Grilled Salmon With Indian Spices And Raita

Ingredients

Method

Sources

Complete your Grilled Salmon With Indian Spices And Raita kit

Research Evidence

Share

Related Recipes

For the Curious Cook

Gear for Grilled Salmon With Indian Spices And Raita