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Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
Electric knife — effortless bread slicing, holiday turkey carving
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Preheat oven to 350 degrees. Spray a 9 x 5 inch loaf pan with baking spray. Cream together the butter and brown sugar in a large mixing bowl. Add the egg whites and the mashed bananas and mix until well blended. Slowly add the flours, baking soda and salt and stir just until moistened. Pour batter into the prepared loaf pan and bake for 60 minutes or until a toothpick inserted into the center comes out clean. Cool in pan for 10 minutes and then remove to a wire rack to cool completely.