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Peel, core, and spiral-slice apples in seconds — pie prep
Real ginger syrup — craft Moscow mule, Penicillin, ginger drinks
Apple wood — mild, sweet smoke for poultry and pork
Korean traditional ginger tea blend — warming, medicinal, cold remedy
Plant ginger root — harvest fresh ginger in 8-10 months
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Peel, core, and spiral-slice apples in seconds — pie prep
Real ginger syrup — craft Moscow mule, Penicillin, ginger drinks
Apple wood — mild, sweet smoke for poultry and pork
Korean traditional ginger tea blend — warming, medicinal, cold remedy
Plant ginger root — harvest fresh ginger in 8-10 months
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Drizzle the apples with the lemon juice. Pour the apple juice and cider into a punch bowl and add the apples, lemons and limes. Pour in the ginger ale and sprinkle over the lemon verbena leaves. Serve well chilled.