Ingredients
2 pkg. frozen broccoli (10 oz.), chopped and cooked
4 tsp. butter
1 tsp. onion, chopped
1 (8 oz.) jar Cheez Whiz (jalapeno if desired)
3 eggs, well beaten
1/2 c. bread crumbs
Method
Sources
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dataset
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Gathered
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Enameled Dutch oven for braising, bread baking, stewing
Wide shallow braiser — casseroles, gratins, paella-style dishes
Adjustable stand — hold cookbook or tablet at eye level while cooking
Shallow braiser — sear on stovetop, finish in oven
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Enameled Dutch oven for braising, bread baking, stewing
Wide shallow braiser — casseroles, gratins, paella-style dishes
Adjustable stand — hold cookbook or tablet at eye level while cooking
Shallow braiser — sear on stovetop, finish in oven
Chinese sand pot — claypot rice, medicinal soups, braised dishes
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Preheat oven to 375°. Cook and drain broccoli and set aside. Saute butter and onion in skillet. Add Cheez Whiz until well dissolved. Mix in drained broccoli and place mixture in a 2-quart casserole dish. Beat eggs well and fold into casserole mixture. Before putting in the oven, add 1/2 cup bread crumbs over top and sprinkle with 2 tablespoons melted butter. Bake at 375° for 45 minutes.