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In bread machine pan,place all ingredients in order suggested by your bread machine instructions. Select basic bread setting,then choose crust and color setting if available. Bake according to bread machine directions. After 5 minutes, check to see if you need to add up to 1 to 2 Tablespoons of flour or water. (depending on the wetness or dryness of your dough).
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Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
Electric knife — effortless bread slicing, holiday turkey carving