Ingredients
3 large ripe or very ripe bananas
1 large egg
13 cup melted margarine
23 cup honey
2 cups oat bran hot cereal
1 teaspoon baking soda
1 teaspoon baking powder
12 teaspoon salt
1 teaspoon ground cinnamon
14 cup brown sugar
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In medium mixing bowl mix brown sugar, oat bran, baking soda, baking powder, salt and ground cinnamon. In blender put bananas and liquify, add egg, melted margarine, & honey liquefying as needed after each addition. to mix well. Pour mixture from blender over dry ingredients and mix well with spatula. Put 1/4 dry cup measure in each Paper baking cup. Bake at 350 degrees for 25 minutes. Remove to rack to cool and store in covered container.
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Elegant simplicity — Middle Eastern and Mediterranean flavors, easy execution
Standard 12-cup muffin tin for muffins, cupcakes, egg bites
Adjustable stand — hold cookbook or tablet at eye level while cooking
Spring-loaded scoop — even muffins, cookies, meatballs every time
Banana hook stand — prevents bruising, extends ripeness
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Elegant simplicity — Middle Eastern and Mediterranean flavors, easy execution
Standard 12-cup muffin tin for muffins, cupcakes, egg bites
Adjustable stand — hold cookbook or tablet at eye level while cooking
Spring-loaded scoop — even muffins, cookies, meatballs every time
Banana hook stand — prevents bruising, extends ripeness