Molecular structure
benzyl alcohol
Mass spectrum
A real measured fragmentation pattern · 1 of 20 experimental spectra
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
Receptor binding
Measured in literature · peer-reviewed · how this compound interacts with biological receptors
Biochemical reactions
Metabolic reactions from curated biochemical databases · peer-reviewed
N-benzyloxycarbonyl-L-leucine + H2O + H(+) = benzyl alcohol + L-leucine + CO2
N-benzyloxycarbonylglycine + H2O + H(+) = benzyl alcohol + glycine + CO2
benzyl cetraxate + H2O = cetraxate + benzyl alcohol + H(+)
benzyl alcohol + benzoyl-CoA = benzyl benzoate + CoA
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
Research papers
6 peer-reviewed papers reference this compound · top-cited shown
Foods containing this compound
Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.




























