/ COMPOUND
quercetin 3-O-β-D-glucosyl-(1→2)-β-D-glucoside
Molecular ID 5282166Formula C27H30O17MW 626.560 food sources
Molecular structure
Mass spectrum
A real measured fragmentation pattern · 1 of 27 experimental spectra
◆ measured · gnpsNegative70 peaks
Foods containing this compound
Cabbage
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Cabbage, green, cooked with oil
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Cabbage, red, boiled, drained
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Cabbage, savoy, raw
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Cabbage, savoy, boiled, drained
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Cabbage, boiled, drained
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Broccoli, raw
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Cabbage, mustard, with salt
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Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.

