Molecular structure
/ COMPOUND
[6]-Paradol
Molecular ID 94378Formula C17H26O3MW 278.410 food sources
Sensory signature
How this molecule tastes and smells · gold is measured, dashed is a model estimate
measuredpredicted
foularoma · measuredmintyaroma · measuredsharparoma · measuredspicyaroma · measuredwoodyaroma · measuredpepperaroma · measuredpungentaroma · measuredsickeningaroma · measured
Foods containing this compound
ginger root (whole or pieces)
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ginger food product
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Alcoholic beverages
An alcoholic beverage is a drink that typically contains 3% ? 40% ethanol (commonly called alcohol). Alcoholic beverages are divided into three classes: beers, wines, and spirits (distilled beverages). They are legally consumed in most countries around the world. More than 100 countries have laws regulating their production, sale, and consumption.
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Ginger
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ginger root
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Verified Data
Compound identity and culinary context are continuously cross-referenced across open scientific databases and maintained by Foodgeist's enrichment pipeline.
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
