Rye bread

“The Trolox equivalent antioxidant capacity (TEAC) of the breads was evaluated using free radical scavenging activities of 80% methanol extracts against ABTS*+ radical cation (ABTS radical cation decolorization method)”

rye breads → have → antioxidant capacity

“A single meal of a low fibre sourdough rye bread producing low postprandial insulin response brings in several changes in plasma amino acids and their metabolites and some of these might have properties beneficial for health.”

sourdough rye bread → affects → plasma amino acids and metabolites

“the typical malty and sour rye bread crumb flavor was reproduced by adding a mixture of 20 reference odorants in the 'natural' concentrations as quantitatively determined in the fresh crumb.”

mixture of 20 reference odorants → reproduces → typical malty and sour rye bread crumb flavor

“All rye breads induced significantly higher subjective feelings of fullness compared to WWB.”

rye breads → induce → higher subjective feelings of fullness

“The Amilo and Rekrut rye breads induced significantly lower insulin indices (II) than WWB.”

rye breads → induce → lower insulin indices