Nutrition (per 100g unless noted)
121
Energy (kcal)
1.6
Protein (g)
0.2
Fat (g)
6.4
Carbs (g)
2.1
Fiber (g)
3
Sodium (mg)
Aroma profile
Derived from this ingredient’s flavor compounds
fresh×6
aromatic×6
grassy×5
mint×4
camphoraceous×4
medicinal×4
pungent×4
cooling×3
Taste profile
Derived from this ingredient's compounds · measured taste classes
bittersweet
Composition
60 compounds predicted — inferred from related foods, not directly measured
predicted composition — no direct measurement on record for this food(-)-jasmonoyl-l-isoleucine(-)-menthone(-)-phaseollidin(-)-sativan(-)-vestitol(+)-1(10),4-cadinadiene(+)-7-iso-jasmonate(+)-cis-abscisic aldehyde(+)-delta-Cadinene(+)-marmesin(+)-neomenthol(+)-pulegone(+)-taxifolin
Best pairings
Ranked across every axis at once: shared flavor chemistry, real-recipe co-use, novel-discovery, and nutrient synergy. Pairs agreeing on two or more axes lead.
shared aromarecipe co-usenovel bridgenutrient synergytaste match◆ cross-validated
Research Evidence
Multi-source verifiedVerification: Independently verified
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.