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Restaurant, Chinese, fried rice, without meat (grain) — Ingredient · Foodgeist
Home / Ingredients / Restaurant, Chinese, fried rice, without meat Ingredient
Restaurant, Chinese, fried rice, without meat grain
Aroma profile Derived from this ingredient’s flavor compounds
honey ×2
animal ×2
balsam
balsamic
oriental
earthy
strawberry
sweet ×2
Taste profile Derived from this ingredient's compounds · measured taste classes
umami bitter
Composition 60 compounds identified — cross-referenced scientific databases
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The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
~pred
choline, from sphingomyelin~pred
d3 vitamins~pred
energy~pred
energy (atwater general factors)~pred
fatty acids, total trans-dienoic~pred
fatty acids, total trans-monoenoic~pred
fructose~pred
galactose~pred
glucose~pred
lipid~pred
lutein + zeaxanthin~pred
magnesium, mg~pred
manganese, mn~pred
monounsaturated fatty acid~pred
+30 more
Highlighted compounds are flavor-active · "~pred" marks predicted edges · click to view molecular profile
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