Ingredients
4 1/2 c. sugar
1 c. cornstarch
1 tsp. salt
2 tsp. cinnamon
1/4 tsp. nutmeg
2 1/2 qt. water
3 Tbsp. lemon juice
2 or 3 drops yellow food coloring
sliced apples
Method
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Peel, core, and spiral-slice apples in seconds — pie prep
Science-driven American baking — cookies, pies, cakes with precision
Argentinian milk caramel — alfajores, churros, ice cream, filling
Achievable elevated desserts — laminated doughs, cakes, custards
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
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In large pan, combine top 6 ingredients. Cook until bubbly thick. Add lemon juice and food coloring. Pack sliced apples into jars, leaving 1-inch headspace. Pour syrup above apples in jars. Boil in hot water bath for 20 minutes. Makes 6 quarts.