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Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
Electric knife — effortless bread slicing, holiday turkey carving
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Beat eggs until fluffy. Add sugar and oil; beat well. Add nuts and zucchini and beat well. Sift dry ingredients and mix well. Pour into 2 greased and floured loaf pans or 12-cup Bundt pan. Bake for 1 hour at 350°. When cool, sprinkle with 10x sugar (powdered). Keep in fridge until eaten.