Name: Yummy Whole Grain Wheat Pilaf (Wheat Berry)
Cuisine: International
Ingredients: 1 cup wheat berries, rinsed; 2 cups water; 2 bouillon cubes (I use chicken but you can use veggie broth to make vegetarian); 3 tablespoons olive oil; 1 large red onion, chopped (I chop mine pretty small); 3 large garlic cloves, minced; 3 large carrots, chopped (I also chop this very small for my toddler); 2 cups cremini mushrooms, chopped (can use regular mushrooms or Portobello caps instead); 2 eggs, beaten; 1 teaspoon fresh ground pepper; 1 teaspoon onion salt; 1/2 cup raisins (optional); 1 gala apples, diced (optional); 1/2 cup slivered almonds (optional)

Ingredients

1 cup wheat berries, rinsed

2 cups water

2 bouillon cubes (I use chicken but you can use veggie broth to make vegetarian)

3 tablespoons olive oil

1 large red onion, chopped (I chop mine pretty small)

3 large garlic cloves, minced

3 large carrots, chopped (I also chop this very small for my toddler)

2 cups cremini mushrooms, chopped (can use regular mushrooms or Portobello caps instead)

2 eggs, beaten

1 teaspoon fresh ground pepper

Yummy Whole Grain Wheat Pilaf (Wheat Berry)

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