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RecipeNLG
Gathered
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Hold their shape — warm lentil salads, braised with aromatics
Delicate nutty oil — salad dressings, drizzling over cheese
Roasted hazelnut oil — salad dressings, drizzle over fish
King of blue cheeses — salads, dressings, steak, pear pairing
Fresh tangy goat cheese — salads, crostini, pasta, beet pairing
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Hold their shape — warm lentil salads, braised with aromatics
Delicate nutty oil — salad dressings, drizzling over cheese
Roasted hazelnut oil — salad dressings, drizzle over fish
King of blue cheeses — salads, dressings, steak, pear pairing
Fresh tangy goat cheese — salads, crostini, pasta, beet pairing
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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In a large bowl, gently toss with shallots, a sprinkling of salt and pepper, stock, vinegar and parsley. Let steep for 10 minutes. Toss gently several times. Taste; correct seasoning and oil. Toss before serving.