Ingredients
12 pieces chicken parts
seasoning salt
granulated onion
granulated garlic
Method
Sources
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RecipeNLG
dataset
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Gathered
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RecipeNLG
Gathered
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Rotisserie attachment for Weber kettle — whole chicken, prime rib
Electric warming tray — keep multiple dishes hot for entertaining
Keep soups and stews hot for hours — portable, insulated
Keep beverages hot or cold for hours — coffee, cocktails, smoothie
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Adjustable stand — hold cookbook or tablet at eye level while cooking
Rotisserie attachment for Weber kettle — whole chicken, prime rib
Electric warming tray — keep multiple dishes hot for entertaining
Keep soups and stews hot for hours — portable, insulated
Keep beverages hot or cold for hours — coffee, cocktails, smoothie
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Preheat oven to 350°. Set the 12 pieces of chicken on a greased pan. Shake on the seasoning salt, granulated onion and granulated garlic. The more you add, the spicier it tastes. Put it in the oven and bake for one hour or until slightly browned and it doesn't bleed. Turn off the oven and let cool 5 to 10 minutes. Then serve and enjoy.