Description
A cocktail made with vodka, coffee liqueur, and cream, served over ice in a rocks glass.
Technical
The combination of vodka, coffee liqueur, and cream creates a layered effect due to the density difference between the liquids, with a typical ratio of 2:1:1 or 1:1:1. The drink's rich and creamy texture is due to the emulsification of the cream and coffee liqueur.
Science
Primary Reaction
emulsification
Sensory Profile
Aroma ()
coffeecreamvodkavanillacaramelalcohol
Wine Analogy
Similar to a dessert wine like Port in sweetness and viscosity
Coffee Analogy
Comparable to a flat white coffee with liqueur
Perfume Analogy