About
typical Mexican dish
Best pairings
Ranked across every axis at once: shared flavor chemistry, real-recipe co-use, novel-discovery, and nutrient synergy. Pairs agreeing on two or more axes lead.
- cotija cheese16%recipe co-use
- queso fresco15%recipe co-use
- Corn Tortilla11%recipe co-use
- White Onion9%recipe co-use
- Cilantro8%recipe co-use
- Avocado8%recipe co-use
- Fresh Cilantro7%recipe co-use
- Chili Peppers7%recipe co-use
- Lime7%recipe co-use
Pairing strength is model-derived from our data axes, not a measured taste test.
Commonly combined
Frequently used together in real recipes — ranked by how specifically these ingredients appear together
Research Evidence
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
