Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.
RecipeNLG
Gathered
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Whole Sichuan peppercorns — the tingling "ma" of mala cuisine
Aged dried citrus peel — Chinese braised dishes, tea, spice blends
Electric butter churn — artisan butter from cream in minutes
Wall-mounted magnetic spice jars — visible, organized, accessible
Hand-crank butter churn — homemade cultured butter from cream
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Free 2-day shipping on every tool and ingredient we recommend.
The best culinary books narrated, on the house for 30 days.
Every cookbook you've wanted to read — free for 30 days.
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Whole Sichuan peppercorns — the tingling "ma" of mala cuisine
Aged dried citrus peel — Chinese braised dishes, tea, spice blends
Electric butter churn — artisan butter from cream in minutes
Wall-mounted magnetic spice jars — visible, organized, accessible
Hand-crank butter churn — homemade cultured butter from cream
You're reading one of recipes available free. Full library with Gastronome.
Preheat the air fryer to 400 degrees F (200 degrees C). Place cut squash in a large bowl. Add oil, five-spice powder, garlic, salt, and black pepper and toss to coat. Cook butternut squash fries in the preheated air fryer, shaking every 5 minutes, until crisp, 15 to 20 minutes total. Remove fries and season with additional sea salt.