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Restaurant, Latino, pupusas con frijoles (pupusas, bean) — Ingredient · Foodgeist
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Restaurant, Latino, pupusas con frijoles (pupusas, bean) Save
Nutrition (per 100g unless noted) Aroma profile Derived from this ingredient’s flavor compounds
floral ×3
honey ×2
animal ×2
fishy
cocoa
no aroma
chocolate
earthy
Taste profile Derived from this ingredient's compounds · measured taste classes
bitter sweet sour umami
Composition 60 compounds identified — cross-referenced scientific databases
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The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
alpha-tocopherol
alpha-tocotrienol
carbohydrate~pred
choline, from glycerophosphocholine
choline, from phosphocholine
choline, from phosphotidyl choline
choline, from sphingomyelin
+30 more
Highlighted compounds are flavor-active · "~pred" marks predicted edges · click to view molecular profile
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